10:10:10
Starters
Tandoori Dishes
Served with fresh salad and mint sauce, Free pilau rice and vegetable curry sauce
Chefs Specials
Exotic Garlic Masala
Mixture of different barbecued meat, then cooked in a rich garlic masala sauce
Chicken Tikka Asam
Chicken tikka slices deep fried in butter, served in a mango and ginger curry sauce
Sweet Chilli Shashlik
Chicken marinated in yoghurt and spices with green peppers and onions, cooked in the tandoor then stir fried with sweet chilli sauce
Tarkari Ghost
Cooked with onions, tomato, fresh garlic and ginger with minced meat and mixed vegetables in a sauce of medium consistency
Naganzi Chicken
Cooked with fresh herbs, onion, capsicum, tomato, naga pickles and garnished with fresh coriander
Naganzi Lamb
Cooked with fresh herbs, onion, capsicum, tomato, naga pickles and garnished with fresh coriander
South Indian Garlic Chilli
Cooked with fresh spices, garlic, green chillies, plum tomatoes and garnished with coriander, Hot
House Special Dishes
Chicken Jaflong
Chicken cooked with garlic, ginger, capsicum, lemon, plum tomato and hot chilli pickle (Naga), A very hot dish
Lamb Jaflong
Lamb cooked with garlic, ginger, capsicum, lemon, plum tomato and hot chilli pickle (Naga), A very hot dish
Chicken Shatkora
Chicken cooked with a tropical lemon (Shatkora) in a medium sauce, A staff favourite
Lamb Shatkora
Lamb cooked with a tropical lemon (Shatkora) in a medium sauce, A staff favourite
Mass Baza
Fillet of fish lightly spiced and grilled with onion and green pepper, served with bhuna sauce
Chingri Zafrani
King prawns in shell cooked in a medium spicy lemony sauce then grilled to give a crunchy bite.
Green King Prawn
King prawns in a medium to hot strength sauce, Almost dominated by coriander and chillies to create the aromatic flavour and color
Bengal Fish
This dish is prepared by lightly applying spices to the fish, then garnished with spicy caramolised onions, accompanied by a medium sauce
Tandoori Murghi Masala
Half tandoori chicken cooked in a medium sauce with mince meat and boiled egg
The following dishes are not served with rice or chips or naan, Pilau rice will be charged an extra 1.50 pound and fries rice an extra 2.00 pounds
Plain Curry
Sauce of medium consistency with a range of oriental spices giving a rich flavour
Vindaloo
Extra hot dish cooked with ground chillies, herbs and tomato puree
Dhansak
Sweet and sour blended with lentils, pine apple and lemon juice
Pathia
Of Persian origin. Hot and sour cooked with lemon, capsicum, tomato, onion and garnished with fresh coriander, It has a dry consistency
Dupiaza
Green peppers and onions with medium spices, briskly fried with cinnamon and bay leaf
Korma
Mild and creamy with coconut
Madras
Hot and favourable dish with tomato puree, mixed spices, coriander and ground chillies for exquisite flavour
Samber
Hot and spicy, cooked with lentils and garlic, mixed spices, Rich flavour
Rogan Josh
Of medium consistency using a wide range of original spices giving a rich flavour
Bhuna
Medium strength with onions and herbs
Kashmir
Mild dish with cream
Bangalore
Fruity dish with coconut, banana and cream
Malaya
Mild dish with cream
Methi
Medium with fenugreek leaves (spicy)
Special Balti Dishes
The following dishes are not served with rice or chips or naan, Pilau rice will be charged an extra 1.50 pound and fried rice an extra 2.00 pounds
Murgh Makani Balti
Diced chicken barbecued in a clay oven and tossed in butter with cultured yoghurt, fresh cream, tomatoes and served with an exotic saue
Khyber Ghost Balti
This delightfully tangy meal dish is cooked with onions,tomatoes and balti spices with a touch of yoghurt
Peshwari Murgh Balti
Diced chicken tikka cooked in medium strength with nuts and sliced almonds
Exotic Balti
A combination of chicken, lamb and king prawns cooked in medium spiced balti sauce and herbs
Balti Jalfrezi
chicken or lamb Cooked with fresh green chillies, capsicum and rich exotic balti sauce, Fairly hot
Biryani Dishes
Classic dish prepared with almonds, sultanas and served with vegetable sauce, free vegetable curry sauce
vegetable source
Side Dishes
Set Meals
Any alteration to the above set meals will be charged 1.50 pound extra, except king prawn dishes extra 3.00 pounds, Any alteration to special dishes will be charged 2.00 pounds extra.
Set Meal For 1 Person
Mixed kebab, papadom, vegetable bhaji, chicken tikka masala, pilau rice, naan, onion and mango chutney
Set Meal For 2 People
Mixed kebab, onion bhaji, vegetable bhaji, karahi lamb, chicken bhuna, pilau rice, naan, onion and mango chutney
Set Meal For 4 People
Vegetable samosa, mixed kebab, chicken chat, chicken karahi, chicken tikka masala, prawn bhuna, lamb rogan josh, naan, onion bhaji, vegetable bhaji, pilau rice, papadom, onion and mango chutney